- melaço
- melaço adj. 1. Matéria xaroposa formada pelo resíduo da refinação do açúcar. 2. [Brasil] Mel de furo.
Dicionário da Língua Portuguesa . 2012.
melaço
Look at other dictionaries:
amelaçar — v. tr. 1. Adoçar com melaço. 2. Dar cor de melaço a. 3. [Figurado] Adocicar. ‣ Etimologia: a + melaço + ar … Dicionário da Língua Portuguesa
molasses — noun Etymology: modification of Portuguese melaço, from Late Latin mellaceum grape juice, from Latin mell , mel honey more at mellifluous Date: 1582 1. the thick dark to light brown syrup that is separated from raw sugar in sugar manufacture 2. a … New Collegiate Dictionary
Molasses — Not to be confused with molasse. Thick blackstrap molasses slowly pours from an overfilled spoon to a dish below. Molasses is a viscous by product of the processing of sugar cane, grapes or sugar beets into sugar. The word molasses comes from the … Wikipedia
Yemaja — is an orisha, originally of the Yoruba religion, who has become prominent in many Afro American religion. Africans from what is now called Yorubaland brought Yemaya and a host of other deities/energy forces in nature with them when they were… … Wikipedia
List of English words of Portuguese origin — This is a list of English words potentially borrowed or derived from Portuguese (or Galician Portuguese language: zebra was actually an extinct striped wild horse that lived south of Pontevedra, Galicia and the name was given by explorers because … Wikipedia
МЕЛАСС — (фр., от лат. mel мед). Сахарная патока; сахарные подонки, не сгустившаяся часть при варке сахара. Словарь иностранных слов, вошедших в состав русского языка. Чудинов А.Н., 1910. МЕЛАСС сахарная патока, разные остатки и отбросы в сахароваренном… … Словарь иностранных слов русского языка
molasses — /meuh las iz/, n. a thick syrup produced during the refining of sugar or from sorghum, varying from light to dark brown in color. [1575 85; earlier molassos, molasso(e)s < Pg melaços, pl. of MELAÇO ( < LL mellacium half boiled new wine, for… … Universalium
Portal:Drink/Selected ingredient — These are the articles that are featured on the Drink Portal main page. If you wish to add an article, you will be expected to make a good faith effort to address objections that are raised. Consensus must be reached for an article to be promoted … Wikipedia
molasses — mo|las|ses [məˈlæsız] n [U] AmE [Date: 1500 1600; : Portuguese; Origin: melaço, from Late Latin mellaceum grape juice , from Latin mel honey ] a thick dark sweet liquid that is obtained from raw sugar plants when they are being made into sugar… … Dictionary of contemporary English
molasses — [16] The etymological connections of molasses are with ‘honey’ rather than ‘sugar’. It comes via Portuguese melaço from late Latin mellāceum ‘fermenting grape juice, new wine’. This was a derivative of mel ‘honey’, source of English mellifluous… … The Hutchinson dictionary of word origins
